Recipe: Yummy Vegan Chorizo Hash Bowl

Vegan Chorizo Hash Bowl.

You can have Vegan Chorizo Hash Bowl using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Vegan Chorizo Hash Bowl

1. Prepare 1 of Plant based chorizo sausage.
2. Prepare Half of small onion chopped.
3. Prepare Half of red bell pepper chopped.
4. You need 1 1/2 cup of frozen hash brown.
5. Prepare 1 Tbsp of chopped green Chile (I used Serrano).
6. Prepare 1 tbsp of vegetable oil.
7. You need 1 tbsp of Garlic Pepper.
8. You need to taste of Salt.
9. It's of Toppings.
10. Prepare Half of avocado cut into pieces.
11. Prepare of Hot sauce.
12. It's of Ketchup.

Vegan Chorizo Hash Bowl instructions

1. Cook the 1 1/2 cup of frozen hash brown. Follow the instructions on package and set aside..
2. Pour 1 tbsp of oil in a skillet, add onion and sauté until translucent.
3. Cut Chorizo sausage into pieces and add to onions. Now add the chopped bell pepper, chopped green Chile, garlic pepper, and salt..
4. Put Cooked hash brown in a bowl, add the chorizo mix on top..
5. Top with avocado, ketchup and hot sauce (I used Cholula).